| Project | Active | Assessment | Peer review | Collaboration | Portal | Notes |
| Food and Drink | yes | yes | | | Food | Parent project for all food and drink articles, providing collaboration and support to child projects. Includes all food, drink, and foodservice articles, especially those not covered under a more specific project. Collaborates with the Wikibooks Wikimedia Cookbook |
| → | Food and drink - Cheeses task force | Food | Includes cheeses, cheese dishes, festivals, and cheesemakers. |
| → | Food and drink - Foodservice task force | Food | Includes eateries; restaurants and chains; foodservice jobs, equipment, and vendors; and health codes. |
| → | Food and drink - Herbs and Spices task force | Food | Includes dried and fresh herbs, spices, and mixtures, as well as culinary, medicinal, and historical uses. |
| Bartending | yes | yes | | | Drink | Includes notable bartenders, bars, and bartending schools; also bartending equipment and practices. Collaborates with the Wikibooks Bartending Guide. |
| Beer | yes | yes | | | Beer | Includes beer, brands, breweries and brewery buildings, and beer culture. |
| → | Beer - Pub Task force | Beer | Includes pubs and drinking establishments. |
| Ice Cream | yes | yes | | | Food | Includes ice cream, sherbet, sorbet, ices, sundaes, floats, and milkshakes, along with parlors and related glassware. |
| Mixed Drinks | yes | yes | | | Drink | Includes cocktails, non-alcoholic mixed drinks, and related drinkware. |
| Soft Drinks | yes | yes | | | Drink | Includes non-alcoholic beverages like soda pop, flavored and sparkling water, energy drinks, lemonade, punches, and juices. |
| → | Soft Drinks - Coffee and Tea task force | Drink | Includes hot, iced, or flavored coffee and teas; coffee and tea pots, cups, and preparation; also hot cocoa and related beverages. |
| Spirits | yes | yes | | | Drink | Includes distilled spirits and beverages and their manufacturers. |
| Wine | yes | yes | | yes | Wine | Includes vineyards, wineries, and varieties of wines including their qualities, origins, and uses. |