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Malsouqa (Arabic: ملسوقة‎) is Tunisia'n pastry[1].Sheets of malsouqa are usually sold in stacks wrapped in cellophane.Malsouqa are used to make samsa is an almond filling cookie, brik, a traditional Tunisian savory pastry, also tajen malsouqa very delicues filling with chicken.

  1. ^ The great book of couscous: classic cuisines of Morocco, Algeria, and Tunisia‎ - Page 230





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