| moisturizer I - IDENTIFICATION OF THE SUBSTANCE Product Sheabutter Type Refined, obtained by mechanical crushing method Reference BKN 36 Latin (Linnaen name) Sapotaceae Multiflora Butyrospermum Parkii CTFA Name Sheabutter INCI Name Sheabutter CAS Number 68424-60-2 EINECS Number 270-311-6 II - INFORMATION ON INGREDIENTS Butter obtained by crushing method from the shea nuts collected in West Africa. Stabilized with a natural anti-oxydizing TOCOPHEROL (0,2 %). III - HAZARDS IDENTIFICATION No hazard IV - FIRST AID MEASURES Purposeless V - FIRE - FIGHTING MEASURES Putting out means : by suffocating with moss or powder VI - ACCIDENTAL RELEASE MEASURES Purposeless VII - HANDLING AND STORAGE The melting point range begin at 29 ° Celsius. A 26° maximum will be necessary. For a long conservation a range of 15 to 20° Celsius will avoid acidity and peroxyde important modification. Limit oxygen contact. VIII - EXPOSURE CONTROLS Purposeless IX - PHYSICAL AND CHEMICAL PROPERTIES Appearance Butter Butter concrete Colour Colour Ivory - ¾ Gardner scale Odor Neutral Taste Neutral Gravity at 20° Celsius 0,900 to 0,903 Melting point 29 to 34° Celsius Solubility at 20 ° Celsius Not soluble in water X - STABILITY AND REACTIVITY Stable product at usual temperature of storage (see section VII). Avoid oxydation by air. XI - TOXICOLOGICAL INFORMATION Acute toxicity Purposeless Chronic Toxicity Purposeless XII - ECOLOGICAL INFORMATION Purposeless XIII - DISPOSAL CONSIDERATIONS Purposeless XIV - TRANSPORT INFORMATION No classification regarding transport XV - REGULATORY INFORMATION No classification according to EEC Commission |