Fruit bun Information & Fruit bun Links at HealthHaven.com

A Jamaican fruit bun loaf of bread

Fruit buns are a typed of baked bread roll, muffin or loaf made with fruit, fruit peel, spices and sometimes nuts. They are a tradition in Britain^[1] and former British colonies including Jamaica, Australia,^[2] Singapore,^[3] and India.^[4] They are made with fruit and fruit peel and are similar to bath buns, which are sprinkled and cooked with sugar nibs.^[5] One variety is a currant bun.^[6]

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[edit] References

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^ Tharakan A Guide To Food And Beverage Tata McGraw-Hill, 2005 ISBN 0070583331, 9780070583337 230 pages
^ I Williamson The practice of cookery and pastry Edition 5 1862 Oxford University page 173

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[4] Tharakan A Guide To Food And Beverage Tata McGraw-Hill, 2005 ISBN 0070583331, 9780070583337 230 pages

[5] I Williamson The practice of cookery and pastry Edition 5 1862 Oxford University page 173

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