This article does not cite any references or sources. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. (October 2008)

Brewing is an important technique in cookery and may involve boiling or simmering. Steeping of Tea and the Drip brew of Coffee preparation are two methods of brewing.

Brewing is normally used of liquids — when other types of food are boiled or simmered the term stewing is more likely to be used instead.

Brewing is stewing herbs (especially medicinal herbs) and potions, and it is often employed in legend and fiction, especially fantasy, for example a "witches' brew".

[edit] See also

• Brewing

This cooking article about preparation methods for food and drink is a stub. You can help Wikipedia by expanding it. v • d • e